2021 Stefano Lubiana Estate Pinot Noir

Biodynamic, organic and vegan

Tasmania like Burgundy, France has a truly cool climate offering an ideal location to grow Pinot.  It thrives on thoughtful viticulture including biodynamics, low yields, alkaline soils, cover cropping and cultivation.  The key to vibrant natural Pinot is considerate winemaking with the use of gravity, well-matched oak and most importantly time for the wine to cellar underground.  We invite you to savour our impressive range of Pinot Noir!

Our Estate Pinot Noir is always a wine that needs time to show its true colours. It is made for the long haul, with ample tannin and acidity as well as fruit density to last the distance. Densely packed layers of aroma on the nose, with a strikingly intense palate, are supported by especially vibrant and luscious fruit notes and fine tannin structure. A wine that will continue to open and grow with time in the bottle.